This is their story. Their history and generations of knowledge of traditionally produced pumpkin seed oil had to be included in the final product. We knew that the legacy and the craft of their ancestors must be respected in all elements of the design and production. We knew the oil itself gained high recognition from world tops chefs such as Ana Roš from Hiša Franko (best female chef of 2017), Jane Bratovž, owner of JP (one of top 100 restaurants in the world) Soon we discovered an old stamp used by Anton Koncbek to certify his first-made pumpkin seed oil. Since the first sketch, the design of the bottle is a clear and modern mimic of the wooden part of the stamp. The old sigh AK is imitated on the bottle which is made in Steklarna Hrastnik – like an amazing piece of art made with a rare craft of hand-blowing glass. The glass contains 0% of metal ingredients, a feat that only glassmaking engineers of the world-renowned Hrastnik knows how to do since 1860. Bottles are stored in a wooden box, recycled out of 100 years old oak tree. To emphasize the tradition of its content. Together with the small book of old family photos a history notes, made in the local 100 years letterpress print house, it makes an impressive and unforgettable package. With all the respect of the legacy, we have designed a bottle of